Products

ULTRA-PASTEURIZED DRINKING MILK

 1.5% fat.

Additional Info

  • Packing (capacity): 930 ml
  • Quantity in one pack: 6
  • Storage conditions: 2 ± 6°С
  • Shelf life: 20 days
  • Packaging: PET bottle

ULTRA-PASTEURIZED DRINKING MILK

2.5% fat.

Additional Info

  • Packing (capacity): 930 ml
  • Quantity in one pack: 6
  • Storage conditions: 2 ± 6°С
  • Shelf life: 20 days
  • Packaging: PET bottle

ULTRA-PASTEURIZED DRINKING MILK

3.2% fat.

 

Additional Info

  • Packing (capacity): 930 ml
  • Quantity in one pack: 6
  • Storage conditions: 2 ± 6°С
  • Shelf life: 20 days
  • Packaging: PET bottle

ULTRA-PASTEURIZED DRINKING WHOLE MILK "SELECTED"

From 3.6% to 4.5% fat.

Additional Info

  • Packing (capacity): 930 ml
  • Quantity in one pack: 6
  • Storage conditions: 2 ± 6°С
  • Shelf life: 20 days
  • Packaging: PET bottle

PASTEURIZED MILK

3.6% fat.

Additional Info

  • Packing (capacity): 500 ml
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 7 days
  • Packaging: PURE-PAK with lid

PASTEURIZED MILK

3.6% fat.

 

Additional Info

  • Packing (capacity): 1 l
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 7 days
  • Packaging: PURE-PAK with lid

ULTRA-PASTEURIZED MILK

3.2% fat.

Additional Info

  • Packing (capacity): 0.2 l
  • Quantity in one pack: 9
  • Storage conditions: from 2 to 25°С
  • Shelf life: 9 months
  • Packaging: Tetra Brick Aseptic (TBA) with straw

ULTRA-PASTEURIZED MILK

1.5% fat.

Additional Info

  • Packing (capacity): 1 l
  • Quantity in one pack: 12
  • Storage conditions: from 2 to 25°С
  • Shelf life: 9 months
  • Packaging: Tetra Brick Aseptic (TBA) with lid

ULTRA-PASTEURIZED MILK

3.2% fat.

 

Additional Info

  • Packing (capacity): 1 l
  • Quantity in one pack: 12
  • Storage conditions: from 2 to 25°С
  • Shelf life: 9 months
  • Packaging: Tetra Brick Aseptic (TBA) with lid

ULTRA-PASTEURIZED MILK

1.5% fat.

 

Additional Info

  • Packing (capacity): 1 l
  • Quantity in one pack: 12
  • Storage conditions: from 2 to 25°С
  • Shelf life: 9 months
  • Packaging: Tetra Brick Aseptic (TBA) without lid

ULTRA-PASTEURIZED MILK

2.5% fat.

 

Additional Info

  • Packing (capacity): 1 l
  • Quantity in one pack: 12
  • Storage conditions: from 2 to 25°С
  • Shelf life: 9 months
  • Packaging: Tetra Brick Aseptic (TBA) without lid

ULTRA-PASTEURIZED MILK

2.5% fat.

Additional Info

  • Packing (capacity): 1 l
  • Quantity in one pack: 12
  • Storage conditions: from 2 to 25°С
  • Shelf life: 9 months
  • Packaging: Tetra Brick Aseptic (TBA) without lid

ULTRA-PASTEURIZED MILK

6% fat.

 

Additional Info

  • Packing (capacity): 1 l
  • Quantity in one pack: 12
  • Storage conditions: from 2 to 25°С
  • Shelf life: 6 months
  • Packaging: Tetra Brick Aseptic (TBA) without lid

ULTRA-PASTEURIZED MILK

2.5% fat.

Additional Info

  • Packing (capacity): 0.95 l
  • Quantity in one pack: 12
  • Storage conditions: from 2 to 25°С
  • Shelf life: 6 months
  • Packaging: Tetra Brick Aseptic (TBA)-0.95 l

Kefir

3.2% fat.

Additional Info

  • Packing (capacity): 1 kg
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 10 days
  • Packaging: PURE-PAK with lid

Kefir

3.2% fat.

 

Additional Info

  • Packing (capacity): 500 g
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 10 days
  • Packaging: PURE-PAK with lid

Kefir

3.2% fat.

 

Additional Info

  • Packing (capacity): 250 g
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 10 days
  • Packaging: PURE-PAK with lid

Kefir

Additional Info

  • Packing (capacity): 1 kg
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 10 days
  • Packaging: Film

Drinking cream sterilized

10% fat.

Additional Info

  • Packing (capacity): 0.2 kg
  • Quantity in one pack: 9
  • Storage conditions: from 2 to 25°С
  • Shelf life: 6 months
  • Packaging: Tetra Brick Aseptic (TBA)

Drinking cream sterilized

10% fat.

Additional Info

  • Packing (capacity): 0.2 kg
  • Quantity in one pack: 9
  • Storage conditions: from 2 to 25°С
  • Shelf life: 6 months
  • Packaging: Tetra Brick Aseptic (TBA)

Butter cream ultra-pasteurized

33% fat.

Additional Info

  • Packing (capacity): 0.2 kg
  • Quantity in one pack: 9
  • Storage conditions: from 2 to 25°С
  • Shelf life: 4 months
  • Packaging: Tetra Brick Aseptic (TBA)

Butter cream ultra-pasteurized

33% fat.

 

Additional Info

  • Packing (capacity): 1 kg
  • Quantity in one pack: 12
  • Storage conditions: from 2 to 25°С
  • Shelf life: 4 months
  • Packaging: Tetra Brick Aseptic (TBA) with lid

SOUR CREAM

25% fat.

Additional Info

  • Packing (capacity): 180 g
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 20 days
  • Packaging: p/e cup with lid

SOUR CREAM

25% fat.

Additional Info

  • Packing (capacity): 380 g
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 20 days
  • Packaging: p/e cup with lid

SOUR CREAM

25% fat.

Additional Info

  • Packing (capacity): 450 g
  • Quantity in one pack: 24
  • Storage conditions: 4 ± 2°С
  • Shelf life: 15 days
  • Packaging: p/e package

SOUR CREAM

15% fat.

Additional Info

  • Packing (capacity): 380 g
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 20 days
  • Packaging: p/e cup

BUTTER "Molochny Gostinets"

71% fat.

Additional Info

  • Packing (capacity): 200 g
  • Quantity in one pack: 24
  • Storage conditions: 4 ± 2°С, -16 ± 2°С
  • Shelf life: 35 days, 120 days
  • Packaging: foil

BUTTER "KRESTYANSKOE"

72.5% fat.

Additional Info

  • Packing (capacity): 200 g
  • Quantity in one pack: 24
  • Storage conditions: 4 ± 2°С, -16 ± 2°С
  • Shelf life: 35 days, 120 days
  • Packaging: foil

Curd whipped desert 7% fat.

Filler: banana-strawberry

Additional Info

  • Packing (capacity): 125 g
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 21 days
  • Packaging: sealed polystyrene cup

Curd whipped desert 7% fat.

Filler: strawberry

Additional Info

  • Packing (capacity): 125 g
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 21 days
  • Packaging: sealed polystyrene cup

Curd whipped desert 7% fat.

Filler: apricot

Additional Info

  • Packing (capacity): 125 g
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 21 days
  • Packaging: sealed polystyrene cup

Curd whipped desert 7% fat.

Filler: blueberry

Additional Info

  • Packing (capacity): 125 g
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 21 days
  • Packaging: sealed polystyrene cup

Curd whipped desert 7% fat.

Filler: raspberry-pomegranate

Additional Info

  • Packing (capacity): 125 g
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 21 days
  • Packaging: sealed polystyrene cup

Curd whipped desert 7% fat.

Filler: passion fruit and peach

Additional Info

  • Packing (capacity): 125 g
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 21 days
  • Packaging: sealed polystyrene cup

Curd whipped desert 7% fat.

Filler: chocolate

Additional Info

  • Packing (capacity): 125 g
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 21 days
  • Packaging: sealed polystyrene cup

Curd whipped desert 7% fat.

Filler: cherry

Additional Info

  • Packing (capacity): 125 g
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 21 days
  • Packaging: sealed polystyrene cup

Curd whipped desert 7% fat.

Filler: strawberry

Additional Info

  • Packing (capacity): 125 g
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 21 days
  • Packaging: sealed polystyrene cup

Curd fat free in a wedge package

Additional Info

  • Packing (capacity): 240 g
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 30 days
  • Packaging: "blade" packing

Curd 4% fat. in vacuum package

Additional Info

  • Packing (capacity): 240 g
  • Quantity in one pack: 10
  • Storage conditions: 4 ± 2°С
  • Shelf life: 30 days
  • Packaging: "blade" packing

Curd 9% fat. in vacuum package

Additional Info

  • Packing (capacity): 240 g, 250 g
  • Quantity in one pack: 10
  • Storage conditions: 4 ± 2°С
  • Shelf life: 30 days
  • Packaging: "blade" packing

Curd fat free in vacuum package

Additional Info

  • Packing (capacity): 345 g, 365 g, 385 g.
  • Quantity in one pack: 16
  • Storage conditions: 4 ± 2°С
  • Shelf life: 21 days
  • Packaging: vacuum packing

Curd 4% fat. in vacuum package

Additional Info

  • Packing (capacity): 345 g, 365 g, 385 g.
  • Quantity in one pack: 16
  • Storage conditions: 4 ± 2°С
  • Shelf life: 21 days
  • Packaging: vacuum packing

Curd 9% fat. in vacuum package

Additional Info

  • Packing (capacity): 345 g, 365 g, 385 g.
  • Quantity in one pack: 16
  • Storage conditions: 4 ± 2°С
  • Shelf life: 21 days
  • Packaging: vacuum packing

Soft curd "Myagkiy" 4% fat. cup

Additional Info

  • Packing (capacity): 0.15 kg
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 17 days
  • Packaging: sealed polystyrene cup

Soft curd "Myagkiy" 4% fat. cup

Additional Info

  • Packing (capacity): 0.25 kg
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 17 days
  • Packaging: sealed polystyrene cup

Soft curd "Myagkiy" 4% fat. polyethylene film packaging

Additional Info

  • Packing (capacity): 0.45 kg
  • Quantity in one pack: 10
  • Storage conditions: 4 ± 2°С
  • Shelf life: 17 days
  • Packaging: polymer film

Soft curd "Myagkiy" 11% fat. cup

Additional Info

  • Packing (capacity): 0.15 kg
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 17 days
  • Packaging: sealed polystyrene cup

Soft curd "Myagkiy" 11% fat. cup

Additional Info

  • Packing (capacity): 0.25 kg
  • Quantity in one pack: 12
  • Storage conditions: 4 ± 2°С
  • Shelf life: 17 days
  • Packaging: sealed polystyrene cup

soft curd "Myagkiy" 11% fat. polyethylene film packaging

Additional Info

  • Packing (capacity): 0.45 kg
  • Quantity in one pack: 10
  • Storage conditions: 4 ± 2°С
  • Shelf life: 17 days
  • Packaging: polymer film

CHEESE "YANTAR"

60% fat.

Additional Info

  • Packing (capacity): 100 g
  • Quantity in one pack: 30
  • Storage conditions: from 0 to +4°С
  • Shelf life: 20 days
  • Packaging: p/e cup
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